FLORENCE SKIPPER & PATRICK

JACQUES

WEDDING PHOTOGRAPHY SUMMARY

 

Date: Saturday, August 23 2025

Location: The Willow Inn,

208 Rue Main, Hudson, QC J0P 1H0


CONTACT

Florence (Bride): florence-skipper@hotmail.com

438 275-6993

Patrick (Groom): pat.jacques@hotmail.com

514-941-0344

-

426 Main, Condo 304, Hudson, QC, J0P 1H0

 



PHOTOGRAPHY TIMELINE:

3:00PM: Emilie arrival time. Photograph ceremony space right away.

Guests begin arriving.

Say a quick hello to the bride.

3:30PM: Start of ceremony

4:15PM: Ceremony end - Group photo immediately following at the base of the aisle.

F+P will make their exit from the ceremony and stop at the top of the aisle, guests asked by the officiant to: follow bride and groom to the end of the aisle and gather around for a group photo. Following group photo, guests may make their way to the patio for cocktail.

4:30PM: Begin family photos (approximately 20 minutes)

+ Best man & Maid of Honour photo(s)

4:50PM/5:00PM: Bride and groom photos (20-30 minutes)

~5:30PM: Bride and groom join their cocktail

Emilie will capture the interior decor and guests at the cocktail with any remaining time (lawn games)

6:00PM: Father of the bride speech (outside)

6:15PM: Guests enter the dinning room

6:20PM: Bride and groom entrance + groom speech

6:30PM: First course

6:50PM: Justin speech + Father of the groom

7:10PM: Second course + Sunset photos (5 minutes)

7:45PM: Main course

8:15PM: First dance (in Stanstead room)

+Cake cutting photo op

9:00PM: Transition to bar / end time for photography

 

FAMILY LIST:

Florence’s side:

Marie-France Forgues (mother of bride)

Steven Skipper (father of bride)

Olivia Skipper (sister/maid of honour)

Matthew Skipper

Patrick’s side:

Patricia O’Rourke (mother of groom)

Denis Jacques (father of bride)

Kelly Jacques

Justin Hudon (best man)


DESCRIPTION

6 hours of photography coverage

1 photographer (Emilie)

Private online teaser

Private high resolution online delivery

4x6 print portfolio with 24 prints included

PAYMENT STATUS

TOTAL $3,800.00

GST $190.00

QST $379.05

TOTAL $4,369.05

BOOKING FEE $1,000.00 | PAID December 2024

REMAINING BALANCE $3,369.05 | Due by August 23 2025